ALPMA’s 100th Coagulator is on its way!
The high-performance system processes more than 50,000 liters of milk per hour with the best quality and optimal yield. The Coagulator is the only continuous cheese curd preparation system in the world.
The high-performance system processes more than 50,000 liters of milk per hour with the best quality and optimal yield. The Coagulator is the only continuous cheese curd preparation system in the world.