Newsletter | October 2026
In this issue: Efficient dehumidification of production areas, Successful service for the UF plant at Ausnutria in Heerenveen, From pilot to industrial scale: the power of testing before investing. And finally, Aftermovie: Think – Share – Dare – Do
Efficient Dehumidification of Production Areas
Every manufacturer in the food industry is familiar with high humidity levels in production areas, particularly after cleaning all equipment in a production area. AQP has developed a solution for hygienic air treatment to optimize this phase.
From Pilot to Industrial Scale: The Power of Testing Before Investing
SiccaDania’s Small Scale Spray Dryers help manufacturers make the transition from product development to industrial production. They offer opportunities for pilot testing, process optimization, and making well-informed investment decisions.
Successful Service on the UF Plant at Ausnutria in Heerenveen
Comprehensive service for the new UF-WPC production line, designed to process almost exclusively goat whey.
Newsletter | December 2025
In this edition of the Jongsma Solutions newsletter, we cover SiccaDania, Alpma’s new Driving Assistant and more.
Newsletter | June 2025
In this edition of the Jongsma Solutions newsletter we cover the following topics: Click on the link to read the newsletter.
Aftermovie De Zilveren Bal 2025
The ninth edition of The Silver Ball is one to remember, said Wietze Jongsma, chairman of the DZB Foundation.
Expanding Portfolio – A Strategic Partnership with SiccaDania
By 2025, SiccaDania is considered a global player within the food processing industry.
Newsletter | December 2024
In this edition of the Jongsma Solutions newsletter, we cover the following topics: Click on the link to read the newsletter. Warmest regards,Wietze & Stephan Jongsma
New Flyer Precision Fermentation – from Concept to Realization
ALPMA’s process technology division combines years of experience in the extraction and processing of proteins from various sources. These include from precision fermentation, an innovative biotechnological process that uses microorganisms such as bacteria, yeasts or fungi to produce specific proteins, enzymes or other molecules. These microorganisms are genetically modified so that they can produce certain […]