As a “snotnoas,” Wietze Jongsma learned to deal with setbacks. Falling down, getting up and moving on again. Bikkelen on his road bike as a learning ambassador in the dairy network.
The June edition of the German trade journal Molkerei industrie features extensive coverage of the turnkey project by Fonterra, ALPMA and JES. To accommodate whey
Best Relationship, Jongsma Engineering Solutions (JES) is also finding its way into this special period with Corona and the “new normal.” Despite limitations, JES continues
Special attention to the cooperation between ALPMA, Fonterra and Jongsma Engineering Solutions.
To accommodate whey from the new Mozzarella production at Royal Aware in Heerenveen, the Netherlands, Fonterra’s European plant, located right next to the Royal Aware cheese factory, needed to increase capacity.
As chairman of the board of the De Zilveren Bal Foundation, Wietze Jongsma was closely involved in the organization and strategy of the world’s fastest
Best Relationship, What seemed far away just a few weeks ago now has quite a grip on our daily lives. Every day we notice the
Wietze Jongsma was recently asked, and joined, as a board member of the De Zilveren Bal foundation. The Silver Ball is the world’s fastest skating
In the December 2019 edition of Zuivelzicht, extensive coverage is given to the realization of the Alpma membrane plant for thickening whey at FrieslandCampina Gerkesklooster.
At ALPMA, almost everything revolves around getting cheese into optimal shape; you can read all about it in the new ALPMA News and Trends.
In this edition, special attention to the collaboration
n this December 2019 edition of the Jongsma Engineering Solutions (JES) newsletter the following topics: two publications in Dairy View, novelty at Novochem, a review of our successful year 2019.
Water treatment products without hazard symbols Aquifer systems in the dairy industry often face the so-called treatment triangle consisting of microbiology, corrosion and scale deposits.
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