ALPMA launches VeganoProt®

May we introduce – VeganoProt® – our new line for Vegan Protein Diversity. Plant-based foods are on the rise, and this trend is being reflected in the increased popularity of vegan cheese, yogurt, and milk alternatives. A study by Mintel found that consumers are becoming more and more open to alternative products, resulting in a […]

Gisbert Strohn (CEO ALPMA) on retirement

Since January 1st 2023, Gisbert Strohn, long-time managing director of the ALPMA Group, is on retirement. He led ALPMA for almost two decades. In October 2003, he joined ALPMA as MD, where he formed the basis for the further internationalization of the Group and focused his work on the expansion and the continued technological development […]

RefineYourBrine: Innovative concept of microfiltration of brine in unit design

Precise, simple and yet extremely flexible and efficient – this is how the newly installed microfiltration unit for brine presents itself. Most cheeses are treated with salt before they are sold, often in a salt bath. However, a salt bath is not just water with salt in it, but much more: because the flora of […]

Newsletter | January 2023

In this edition of the Jongsma Solutions newsletter, we pay attention to ‘De Zilveren Bal’ & big developments at Alpma.

JES Newsletter April 2022

ALPMA News & Trends, ‘Smart Factory’ approach for Ausnutria, ANUGA FoodTec, AQP: Advantages over traditional air conditioning, The Silver Ball.

De Zilveren Bal: Thank you for a great evening!

Wednesday, March 16, a well-filled Elfstedenhal was the setting for spectacular sprint competitions, where a nice mix of national and international top skaters together with an enthusiastic audience were the ingredients for a wonderful evening of sprinting. We look back with great enthusiasm on the first edition of the VIP Lounge in the midfield. Wietze, […]

JES Newsletter December 2021

Retirement of Frédéric Delacour, Export Sales Manager of Servi Doryl, ALPMA’s advanced membrane plants in the Netherlands,
Farewell Gerhard Schier, ALPMA division manager, The Day of the Entrepreneur.