Newsletter | January 2023

Best relation, In this edition of the Jongsma Solutions newsletter, we cover the following topics: Kind regards,Wietze & Stephan Jongsma Click here for the Dutch newsletter Click here for the English newsletter

Newsletter | October 2022

In this edition of the Jongsma Engineering Solutions newsletter we pay attention to DDDD and the new website, among other things.

ALPMA News & Trends: ‘Smart Factory’ approach for Ausnutria

The latest edition of Alpma’s News & Trends features the completed UF project at Ausnutria, the new “Smart Factory” approach. For Ausnutria’s impressive new powder plant in Heerenveen, ALPMA realized a completely new UF-WPC production line, for processing goat whey into WPC. Special emphasis was placed on the interconnection of all automated components based on […]

ALPMA’s 100th Coagulator is on its way!

The high-performance system processes more than 50,000 liters of milk per hour with the best quality and optimal yield. The Coagulator is the only continuous cheese curd preparation system in the world.

Renewed website of our partner Servi Doryl

Servi Doryl is a market leader and specialist in the production of cheese molds for hard and soft cheeses. Cheese molds play a crucial role in cheese production and provide the final “look” and “feel” of the cheese.